Author: Seytee

Today we are going to learn how to make mosa without using yeast.plantain mosa is a snack that is made out of the pulp of overly ripe plantains that are thoroughly mashed,or mixed and then deep fried in bowling oil.this is why these pieces reminds of puff puff so much.making it is easier than puff puff…..ingredients for mosa *two overly ripe plantain *3/4 cup of water*1/2 teaspoon of baking powder.*1/2 teaspoon of salt.*a pinch of cinnamon.* 1 half cup of flower* oil for frying….that note no adding of sugar.

Moi moi is a traditional Nigeria food made with steamed ground beans and enriched with different spices.it is very common to see such as parties and other occasions.moi moi is usually eaten alone as a meal,but most of the time it is served with other Nigerian foods,such as friedrice,jollof rice bread and pap. I personally enjoy eaten my own with drinking of garri,it gives me the feeling….ingredients* 500g beans brown or white *2 tatase (red pepper)* 2 cooking spoon vegetable oil*4 table spoonful crayfish*2 large onion bulb* egg or diced meat or fish*corned beef* nutmeg optional*2 cubes of maggi*salt to taste…